Operations and Supply Chain Management in the Food Industry: Farm to Fork - Lecture Notes in Management and Industrial Engineering - - Books - Springer Verlag, Singapore - 9789811655579 - February 25, 2023
In case cover and title do not match, the title is correct

Operations and Supply Chain Management in the Food Industry: Farm to Fork - Lecture Notes in Management and Industrial Engineering 2022 edition

Price
$ 184.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jul 13 - 17

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Also available as:

192 pages, 17 Illustrations, color; 9 Illustrations, black and white; XVI, 192 p. 26 illus., 17 illu

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 25, 2023
ISBN13 9789811655579
Publishers Springer Verlag, Singapore
Pages 192
Dimensions 156 × 233 × 15 mm   ·   328 g
Editor Kamble, Sachin S.
Editor Mor, Rahul S
Editor Sangwan, Kuldip Singh

Mere med samme udgiver