Gastronomy Attractions and Practices in Tourism -  - Books - Peter Lang AG - 9783631905265 - December 28, 2023
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Gastronomy Attractions and Practices in Tourism New ed edition

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This book includes studies carried out with a scientific purpose in gastronomy and hospitality in tourism and aims to provide theoretical and practical contributions to both academicians and sector employees. In line with this purpose, the importance and awareness of in tourism, especially gastronomy and food, is revealed, so it is possible to associate conceptual studies with other areas of tourism. In addition, the content has been enriched with examples of hospitality applications in tourism.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 28, 2023
ISBN13 9783631905265
Publishers Peter Lang AG
Pages 370
Dimensions 150 × 220 × 10 mm   ·   479 g
Language German  

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