Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective - Aleardo Zaccheo - Books - Springer International Publishing AG - 9783319831763 - September 11, 2018
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Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective Softcover reprint of the original 1st ed. 2017 edition

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109 pages, 1 Tables, color; 1 Illustrations, color; 1 Illustrations, black and white; XI, 109 p. 2 i

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 11, 2018
ISBN13 9783319831763
Publishers Springer International Publishing AG
Pages 109
Dimensions 150 × 220 × 10 mm   ·   185 g
Language German  

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