Nanoscience in Food and Agriculture 1 - Sustainable Agriculture Reviews -  - Books - Springer International Publishing AG - 9783319818627 - June 14, 2018
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Nanoscience in Food and Agriculture 1 - Sustainable Agriculture Reviews Softcover Reprint of the Original 1st 2016 edition

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In this book there are 10 chapters describing the synthesis and application of nanomaterials for health, food, and agriculture are presented. Nanomaterials with unique properties will dramatically improve agriculture and food production.


324 pages, 48 Illustrations, black and white; XIX, 324 p. 48 illus.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 14, 2018
ISBN13 9783319818627
Publishers Springer International Publishing AG
Pages 324
Dimensions 150 × 220 × 10 mm   ·   485 g
Language German  
Editor Dasgupta, Nandita
Editor Lichtfouse, Eric
Editor Ranjan, Shivendu

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