Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism - - Books - Springer International Publishing AG - 9783031628382 - August 23, 2024
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Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism 2024 edition

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When our food items become contaminated with pathogenic microorganisms, these microorganisms secrete microbial toxins which promote infection by attacking the host tissue’s immune system, thereby leading to foodborne intoxication, or poisoning, in consumers.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 23, 2024
ISBN13 9783031628382
Publishers Springer International Publishing AG
Pages 491
Dimensions 150 × 220 × 20 mm   ·   875 g
Language German  
Editor Alshammari, Nawaf Ibrahim
Editor Moneim Elhadi Sulieman, Abdel

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