Tell your friends about this item:
Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward 2024 edition
Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward
Progress in understanding the association between the health benefits of foods, prevention of diseases and immunity enhancers has led researchers to focus on functional components of foods.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 2, 2024 |
| ISBN13 | 9783031593642 |
| Publishers | Springer International Publishing AG |
| Pages | 387 |
| Dimensions | 150 × 220 × 20 mm · 734 g |
| Language | German |
| Editor | Ahmad, Farhan Jalees |
| Editor | Bashir, Khalid |
| Editor | Jan, Kulsum |