Wine Tourism and Sustainability: The Economic, Social and Environmental Contribution of the Wine Industry - - Books - Springer International Publishing AG - 9783031489396 - February 4, 2025
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Wine Tourism and Sustainability: The Economic, Social and Environmental Contribution of the Wine Industry

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Itfeatures best practices from around the world that wineriesand wine tourism companies can incorporate into their core business functionsto make their operations more sustainable and also showcases how wineries have designedtheir tourism offerings to meet sustainable tourism development objectives

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 4, 2025
ISBN13 9783031489396
Publishers Springer International Publishing AG
Pages 232
Dimensions 150 × 220 × 10 mm   ·   336 g
Language German  
Editor Marco-Lajara, Bartolome
Editor Martinez-Falco, Javier
Editor Millan-Tudela, Luis A.
Editor Sanchez-Garcia, Eduardo

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