Microbiology of Ethanol Fermentation in Sugarcane Biofuels: Fundamentals, Advances, and Perspectives - Sandra Regina Ceccato-Antonini - Books - Springer International Publishing AG - 9783031122941 - October 29, 2023
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Microbiology of Ethanol Fermentation in Sugarcane Biofuels: Fundamentals, Advances, and Perspectives 2022 edition

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A subsequent human revision of the content was done bythe author. Covers common microbiological monitoring techniques; Reviews selected yeasts used in the bioethanol industry; Examines the role of bacteria and native yeasts in ethanolic fermentation and methods to control their growth.


124 pages, 19 Illustrations, color; 9 Illustrations, black and white; IX, 124 p. 28 illus., 19 illus

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 29, 2023
ISBN13 9783031122941
Publishers Springer International Publishing AG
Pages 124
Dimensions 150 × 220 × 10 mm   ·   243 g
Language English  

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