Tell your friends about this item:
Phenolic Antioxidants in Foods: Chemistry, Biochemistry and Analysis Alam Zeb 2021 edition
Phenolic Antioxidants in Foods: Chemistry, Biochemistry and Analysis
Alam Zeb
556 pages, 165 Illustrations, black and white; XIX, 556 p. 165 illus.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 29, 2022 |
| ISBN13 | 9783030747701 |
| Publishers | Springer Nature Switzerland AG |
| Pages | 556 |
| Dimensions | 150 × 220 × 10 mm · 872 g |
| Language | German |
More by Alam Zeb
Show allMere med samme udgiver
See all of Alam Zeb ( e.g. Paperback Book and Hardcover Book )