Physical Methods in Agriculture: Approach to Precision and Quality - Jir Blahovec - Books - Springer-Verlag New York Inc. - 9781461349167 - October 6, 2012
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Physical Methods in Agriculture: Approach to Precision and Quality Softcover reprint of the original 1st ed. 2002 edition

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The frrst attempts to use physical methods in agriculture can be found in nineteenth century as a necessary component of farm and food machinery. There were mechanics, electricity and physical chemistry that were the first physical disciplines used in agriculture and food industry.


471 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 6, 2012
ISBN13 9781461349167
Publishers Springer-Verlag New York Inc.
Genre Topical > Ecology
Pages 454
Dimensions 178 × 254 × 24 mm   ·   752 g
Language English  
Editor Blahovec, Jiri
Editor Kutilek, Miroslav

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