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Brewing Sustainability in the Coffee and Tea Industries: From Producer to Consumer - Earthscan Food and Agriculture Alissa Bilfield
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Brewing Sustainability in the Coffee and Tea Industries: From Producer to Consumer - Earthscan Food and Agriculture
Alissa Bilfield
This book focuses on the often intertwined industries of coffee and tea, using accounts of single producer communities to highlight the transformation from plantation-style colonial agriculture towards systems that now claim to produce social and environmental benefits from the farm to the cup.
152 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 25, 2022 |
| ISBN13 | 9781032133577 |
| Publishers | Taylor & Francis Ltd |
| Pages | 142 |
| Dimensions | 223 × 143 × 17 mm · 306 g |
| Language | English |
