The Rise of Obesity in Europe: A Twentieth Century Food History - Derek J. Oddy - Books - Taylor & Francis Ltd - 9780754676966 - September 28, 2009
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Derek J. Oddy
The Rise of Obesity in Europe: A Twentieth Century Food History New edition

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Bringing together a range of case studies from nine European countries, this book provides a comprehensive examination of the transition from under-nutrition to obesity, offering the historical context to these vitally important contemporary issues.

224 pages, includes 11 b&w illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 28, 2009
ISBN13 9780754676966
Publishers Taylor & Francis Ltd
Pages 262
Dimensions 156 × 234 × 16 mm   ·   453 g
Language English  
Editor Atkins, Peter J.

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