Theology on the Menu: Asceticism, Meat and Christian Diet - Grumett, David (University of Exeter, UK) - Books - Taylor & Francis Ltd - 9780415496834 - February 23, 2010
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Theology on the Menu: Asceticism, Meat and Christian Diet 1st edition

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Food - what we eat, how much we eat, how it is produced and prepared, and its cultural and ecological significance - is an increasingly significant topic not only for scholars, but for all of us. This book is a systematic and historical assessment of Christian attitudes to food and its role in shaping Christian identity.


224 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 23, 2010
ISBN13 9780415496834
Publishers Taylor & Francis Ltd
Pages 222
Dimensions 156 × 230 × 15 mm   ·   356 g
Language English  

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