Solving Problems in Food Engineering - Food Engineering Series - Stavros Yanniotis - Books - Springer-Verlag New York Inc. - 9780387735139 - December 10, 2007
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Solving Problems in Food Engineering - Food Engineering Series 2008 edition

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Solving Problems in Food Engineering is a step by step workbook intended to enhance students' understanding of complicated concepts and to help them practice solving food engineering problems.


312 pages, 1, black & white illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 10, 2007
ISBN13 9780387735139
Publishers Springer-Verlag New York Inc.
Pages 302
Dimensions 155 × 235 × 16 mm   ·   453 g
Language English  

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