Tell your friends about this item:
Solving Problems in Food Engineering - Food Engineering Series Stavros Yanniotis 2008 edition
Solving Problems in Food Engineering - Food Engineering Series
Stavros Yanniotis
Solving Problems in Food Engineering is a step by step workbook intended to enhance students' understanding of complicated concepts and to help them practice solving food engineering problems.
312 pages, 1, black & white illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 10, 2007 |
| ISBN13 | 9780387735139 |
| Publishers | Springer-Verlag New York Inc. |
| Pages | 302 |
| Dimensions | 155 × 235 × 16 mm · 453 g |
| Language | English |