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Food Safety and Quality in the Global South 2024 edition
Food Safety and Quality in the Global South
This book focuses on sustainable food systems in the Global South as highlighted by the United Nations Sustainable Development Goal 2, which seeks to end global hunger through food and nutrient security.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 2, 2024 |
| ISBN13 | 9789819724277 |
| Publishers | Springer Verlag, Singapore |
| Pages | 760 |
| Dimensions | 150 × 220 × 20 mm · 1.45 kg |
| Editor | Izah, Sylvester Chibueze |
| Editor | Ntuli, Nontuthuko Rosemary |
| Editor | Ogwu, Matthew Chidozie |