Food Toxicity and Safety -  - Books - Springer Nature Switzerland AG - 9789819641277 - June 1, 2025
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Food Toxicity and Safety

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This book comprises 15 chapters contributed by scientists and experts from countries including Australia, India, Peru, USA, UK, and Zimbabwe and is divided into four sections. Section III includes four chapters that highlight arsenic contamination in the food and food chain system—a serious threat to food security and human health.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 1, 2025
ISBN13 9789819641277
Publishers Springer Nature Switzerland AG
Pages 336
Dimensions 150 × 220 × 20 mm   ·   692 g
Editor Mondal, Debapriya
Editor Rahman, Mohammad Mahmudur

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