Conceptualizing Plant-Based Nutrition: Bioresources, Nutrients Repertoire and Bioavailability - - Books - Springer Verlag, Singapore - 9789811945892 - October 11, 2022
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Conceptualizing Plant-Based Nutrition: Bioresources, Nutrients Repertoire and Bioavailability 2022 edition

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272 pages, 1 Illustrations, black and white; XVIII, 272 p. 1 illus.

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Released October 11, 2022
ISBN13 9789811945892
Publishers Springer Verlag, Singapore
Pages 272
Dimensions 150 × 220 × 20 mm   ·   659 g
Editor Praveen, Shelly
Editor S. V., Ramesh

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