The Ethics and Economics of Agrifood Competition - The International Library of Environmental, Agricultural and Food Ethics - Harvey James - Books - Springer - 9789401783088 - April 3, 2015
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Harvey James
The Ethics and Economics of Agrifood Competition - The International Library of Environmental, Agricultural and Food Ethics 2013 edition

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It outlines ethical and economic principles important for understanding agrifood competition, presents arguments for and against consolidation, globalization and the integration of agrifood industries, and looks at the implications of globalization on the nature of competition in specific agricultural contexts.

269 pages, 20 black & white tables, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 3, 2015
ISBN13 9789401783088
Publishers Springer
Pages 269
Dimensions 155 × 235 × 15 mm   ·   399 g
Editor James, Jr., Harvey S.

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