Seed Proteins: Biochemistry, Genetics, Nutritive Value - Advances in Agricultural Biotechnology - W Gottschalk - Books - Springer - 9789400968035 - November 3, 2011
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W Gottschalk
Seed Proteins: Biochemistry, Genetics, Nutritive Value - Advances in Agricultural Biotechnology Softcover reprint of the original 1st ed. 1983 edition

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Investigations on seed proteins have been intensively carried out during the past two decades. Based on the knowledge of seed protein structures, it was possible to perform investigations on the genetic basis of their synthesis.

531 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 3, 2011
ISBN13 9789400968035
Publishers Springer
Pages 531
Dimensions 160 × 240 × 28 mm   ·   752 g
Editor Gottschalk, W.
Editor Muller, H.P.

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