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Rethinking Food Systems: Structural Challenges, New Strategies and the Law Lambek 2014 edition
Rethinking Food Systems: Structural Challenges, New Strategies and the Law
Lambek
Taking as a starting point that hunger results from social exclusion and distributional inequities and that lasting, sustainable and just solutions are to be found in changing the structures that underlie our food systems, this book examines how law shapes global food systems and their ongoing transformations.
268 pages, black & white illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 22, 2014 |
| ISBN13 | 9789400777774 |
| Publishers | Springer |
| Pages | 250 |
| Dimensions | 155 × 235 × 15 mm · 553 g |
| Editor | Brilmayer, Lea |
| Editor | Claeys, Priscilla |
| Editor | Lambek, Nadia C.S. |
| Editor | Wong, Adrienna |