Nutrition, Diet and Cancer - Sharmila Shankar - Books - Springer - 9789400729223 - March 16, 2012
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Sharmila Shankar
Nutrition, Diet and Cancer 2012 edition

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Chemoprevention of cancer has been the focus of intensive research for more than two decades. Large claims have been made for the effectiveness of particular diets in determining one's risk of developing cancer, ranging from protection against cancer initiation, progression and metastasis.

350 pages, 34 black & white illustrations, 40 colour illustrations, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 16, 2012
ISBN13 9789400729223
Publishers Springer
Genre Aspects (Academic) > Clinical (Medicine)
Pages 628
Dimensions 242 × 161 × 18 mm   ·   1.04 kg
Editor Shankar, Sharmila
Editor Srivastava, Rakesh K.

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