The Geography of Wine: Regions, Terroir and Techniques - Percy Dougherty - Books - Springer - 9789400704633 - January 3, 2012
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Percy Dougherty
The Geography of Wine: Regions, Terroir and Techniques 2012 edition

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Geographers and wine makers have been fruitful partners for millennia. Culled from research presented to the Association of American Geographers, this book demonstrates just how far the relationship has come since the era of ancient Greece and Rome.

280 pages, 14 black & white illustrations, 74 colour illustrations, 10 black & white tables, biograp

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 3, 2012
ISBN13 9789400704633
Publishers Springer
Pages 256
Dimensions 199 × 266 × 16 mm   ·   725 g
Editor Dougherty, Percy H.

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