Sustainable Protein Production and Consumption: Pigs or Peas? - Environment & Policy - Harry Aiking - Books - Springer - 9789048170272 - November 22, 2010
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Sustainable Protein Production and Consumption: Pigs or Peas? - Environment & Policy Softcover reprint of hardcover 1st ed. 2006 edition

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In this unique multidisciplinary setting, PROFETAS has opened up pathways for a major transition in protein food production and consumption, not by just analyzing the food chain, but rather by exploring the entire agricultural system, including biomass for energy production and the use of increasingly scarce freshwater resources.


245 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 22, 2010
ISBN13 9789048170272
Publishers Springer
Pages 229
Dimensions 160 × 240 × 13 mm   ·   353 g
Editor Aiking, Harry
Editor Boer, Joop de
Editor Vereijken, Johan

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