Effect of Gibberellic Acid (Ga3)on Leaf Content in  Rosa Indica: Senescence Physiology - Manoj Kumar Sharma - Books - LAP LAMBERT Academic Publishing - 9783848439799 - March 14, 2012
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Effect of Gibberellic Acid (Ga3)on Leaf Content in Rosa Indica: Senescence Physiology


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Senescence and abscission both are genetically controlled phenomenon yet reports of environmental, nutritional and chemical controls are not unknown. Gibberellic acid play vital role in controlling of senescence and abscission. Gibberellic acid delay the senescence by delay the synthesis of hydrolytic enzymes. Recent studies show that Gibberellic acid control the genetical characters. Hydrolytic enzymes promote the degradation of not only macromolecules like starch, proteins,lipids, nucleic acid etc., but also degrade the cell organelle like chloroplast, mitochondria, nucleus etc., Chloroplast is the first cell organelle affected by the activity of hydrolytic enzymes. It is also proved by the yellowing of the leaves. The untreated leaves show yellowing earlier as compared to the gibberellic acid .

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 14, 2012
ISBN13 9783848439799
Publishers LAP LAMBERT Academic Publishing
Pages 76
Dimensions 150 × 5 × 226 mm   ·   122 g
Language English  

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