Flavor in the Era of the LHC: Reports of the CERN Working Groups - Advances in the Physics of Particles and Nuclei - Robert Fleischer - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783540959410 - June 10, 2009
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Robert Fleischer
Flavor in the Era of the LHC: Reports of the CERN Working Groups - Advances in the Physics of Particles and Nuclei 2009 edition

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This volume summarizes and documents the outcome of a year long work by the CERN working groups studying the role of flavor physics in the era of the LHC. They confirm that flavor physics is an essential element in the future of high-energy physics.

497 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 10, 2009
ISBN13 9783540959410
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 480
Dimensions 210 × 279 × 33 mm   ·   1.45 kg
Language French  
Editor Fleischer, Robert
Editor Hurth, T.
Editor Mangano, Michelangelo L.

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