Pseudocereals and Less Common Cereals: Grain Properties and Utilization Potential - Peter Belton - Books - Springer - 9783540429395 - July 10, 2002
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Peter Belton
Pseudocereals and Less Common Cereals: Grain Properties and Utilization Potential

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Examines six such grains that have been important food crops in various parts of the world and have the potential for much greater and more widespread use. This book discusses the chemistry, nutritional value, food processing technologies and potential applications of three true cereals, and three dicotyledonous pseudocereals.

288 pages, 58 black & white illustrations, 21 colour illustrations, 72 black & white tables, biograp

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 10, 2002
ISBN13 9783540429395
Publishers Springer
Genre Topical > Ecology
Pages 270
Dimensions 160 × 241 × 20 mm   ·   539 g
Language German  
Editor Belton, Peter S.
Editor Taylor, John R.n.

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