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Agro-Environmental Sustainability: Volume 1: Managing Crop Health Softcover reprint of the original 1st ed. 2017 edition
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Agro-Environmental Sustainability: Volume 1: Managing Crop Health
This two-volume work is a testament to the increasing interest in the role of microbes in sustainable agriculture and food security. Advances in microbial technologies are explored in chapters dealing with topics such as carbon sequestration, soil fertility management, sustainable crop production, and microbial signaling networks.
316 pages, 13 Tables, color; 13 Illustrations, color; 9 Illustrations, black and white; XIII, 316 p.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 17, 2018 |
| ISBN13 | 9783319842240 |
| Publishers | Springer International Publishing AG |
| Pages | 316 |
| Dimensions | 150 × 220 × 10 mm · 467 g |
| Language | German |
| Editor | Seneviratne, Gamini |
| Editor | Singh, Jay Shankar |
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