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Pesticide Residue in Foods: Sources, Management, and Control 1st ed. 2017 edition
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Pesticide Residue in Foods: Sources, Management, and Control
200 pages, 2 black & white illustrations, 17 colour illustrations, 6 colour tables, biography
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 24, 2017 |
| ISBN13 | 9783319526812 |
| Publishers | Springer International Publishing AG |
| Pages | 200 |
| Dimensions | 155 × 235 × 13 mm · 476 g |
| Language | French |
| Editor | Khan, Mohidus Samad |
| Editor | Rahman, Mohammad Shafiur |
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