Nanotechnologies in Food and Agriculture -  - Books - Springer International Publishing AG - 9783319382449 - October 9, 2016
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Nanotechnologies in Food and Agriculture Softcover reprint of the original 1st ed. 2015 edition

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$ 105.99
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Expected to be ready for shipping Jul 7 - 13
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Topics include nanoagrochemicals (nanofertilizers, -pesticides, -herbicides), nanobiosensors, and nanotechnologies for food processing, packaging, and storage, crop improvement and plant disease control.


362 pages, 23 black & white illustrations, 19 colour illustrations, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 9, 2016
ISBN13 9783319382449
Publishers Springer International Publishing AG
Pages 347
Dimensions 155 × 235 × 19 mm   ·   508 g
Language German  
Editor Duran, Nelson
Editor Mattoso, Luiz
Editor Rai, Mahendra
Editor Ribeiro, Caue

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