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Chemistry and Biochemistry of Food - De Gruyter Textbook Jose Perez-Castineira 2nd, Revised and Extended edition
Chemistry and Biochemistry of Food - De Gruyter Textbook
Jose Perez-Castineira
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 29, 2024 |
| ISBN13 | 9783111108346 |
| Publishers | De Gruyter |
| Pages | 616 |
| Dimensions | 150 × 220 × 10 mm · 1.02 kg |