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Transformation Towards Circular Food Systems: Sustainable, Smart and Resilient Citrus Supply Chains in Mediterranean Areas - Greening of Industry Networks Studies 2024 edition
Transformation Towards Circular Food Systems: Sustainable, Smart and Resilient Citrus Supply Chains in Mediterranean Areas - Greening of Industry Networks Studies
This book opens up horizons for designing innovative supply chains of citrus by-products, taking into consideration the current socio-economic situation of the actors, citrus production and distribution infrastructure, consumer preferences, and digitization progress at farmer and production levels.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 2, 2024 |
| ISBN13 | 9783031637926 |
| Publishers | Springer International Publishing AG |
| Pages | 326 |
| Dimensions | 150 × 220 × 20 mm · 736 g |
| Language | German |
| Editor | Daus, Denis |
| Editor | Melkonyan-Gottschalk, Ani |