Food Physics: Physical Properties - Measurement and Applications - Ludger O. Figura - Books - Springer International Publishing AG - 9783031274008 - June 9, 2024
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Food Physics: Physical Properties - Measurement and Applications Second Edition 2023 edition

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This textbook provides a comprehensive foundation of food physics by addressing the physical properties of food, food ingredients, and their measurements.


637 pages, 256 Illustrations, black and white; XI, 637 p. 256 illus.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 9, 2024
ISBN13 9783031274008
Publishers Springer International Publishing AG
Pages 637
Dimensions 150 × 220 × 10 mm   ·   972 g
Language English  

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