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Case Studies on Sustainability in the Food Industry: Dealing With a Rapidly Growing Population - Management for Professionals 2022 edition
Case Studies on Sustainability in the Food Industry: Dealing With a Rapidly Growing Population - Management for Professionals
The collection of illustrative examples includes cases from agriculture and fisheries, the food refining sector, the supply chain, wholesale and retail channels, and other relevant aspects that enhance our understanding of how sustainability takes place in this global sector.
345 pages, 39 Illustrations, color; 21 Illustrations, black and white; X, 345 p. 60 illus., 39 illus
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 25, 2022 |
| ISBN13 | 9783031077418 |
| Publishers | Springer International Publishing AG |
| Pages | 297 |
| Dimensions | 241 × 161 × 25 mm · 652 g |
| Language | German |
| Editor | Idowu, Samuel O. |
| Editor | Schmidpeter, Rene |