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Essential Oils: Applications and Trends in Food Science and Technology 2022 edition
Essential Oils: Applications and Trends in Food Science and Technology
450 pages, 45 Illustrations, color; 13 Illustrations, black and white; XXI, 450 p. 58 illus., 45 ill
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 2, 2022 |
| ISBN13 | 9783030994754 |
| Publishers | Springer Nature Switzerland AG |
| Pages | 450 |
| Dimensions | 150 × 220 × 20 mm · 869 g |
| Language | German |
| Editor | Santana de Oliveira, Mozaniel |