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Sustainable Agriculture Reviews 55: Micro and Nano Engineering in Food Science Vol 1 - Sustainable Agriculture Reviews 2021 edition
Sustainable Agriculture Reviews 55: Micro and Nano Engineering in Food Science Vol 1 - Sustainable Agriculture Reviews
This book provides up to date information on the emerging trends and technology in food nanotechnology. It also provides a scientific basis of micro and nanoengineered structures and compounds, their industrial food applications, encapsulation techniques and methods.
323 pages, 28 Tables, color; 58 Illustrations, color; 5 Illustrations, black and white; XVI, 323 p.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 13, 2022 |
| ISBN13 | 9783030768157 |
| Publishers | Springer Nature Switzerland AG |
| Pages | 323 |
| Dimensions | 150 × 220 × 10 mm · 617 g |
| Language | German |
| Editor | Dasgupta, Nandita |
| Editor | Gothandam, K. M. |
| Editor | Lichtfouse, Eric |
| Editor | Maurya, Vaibhav Kumar |
| Editor | Ranjan, Shivendu |