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Service Excellence in Tourism and Hospitality: Insights from Asia - Tourism, Hospitality & Event Management 2021 edition
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Service Excellence in Tourism and Hospitality: Insights from Asia - Tourism, Hospitality & Event Management
Service operations management in the tourism and hospitality industry requires a high level of coordination, communication and facilitation to satisfy visitors.
220 pages, 15 Illustrations, black and white; XV, 220 p. 15 illus.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 21, 2021 |
| ISBN13 | 9783030576936 |
| Publishers | Springer Nature Switzerland AG |
| Pages | 220 |
| Dimensions | 150 × 220 × 20 mm · 512 g |
| Language | German |
| Editor | Klimkeit, Dirk |
| Editor | Tang, Chun Meng |
| Editor | Thirumaran, K. |
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