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Composite Materials: Applications in Engineering, Biomedicine and Food Science 2020 edition
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Composite Materials: Applications in Engineering, Biomedicine and Food Science
Composite materials are formed when the combination of separate materials acquire new properties distinct from its components.
484 pages, 112 Illustrations, color; 101 Illustrations, black and white; XI, 484 p. 213 illus., 112
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 9, 2021 |
| ISBN13 | 9783030454913 |
| Publishers | Springer Nature Switzerland AG |
| Pages | 484 |
| Dimensions | 150 × 220 × 10 mm · 689 g |
| Language | German |
| Editor | Gan Jet Hong, Melvin |
| Editor | Mizanur Rahman, Md. |
| Editor | Siddiquee, Shafiquzzaman |
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