Le Cuisinier Moderne, MIS A La Portee de Tout Le Monde, Ou Traite Des Substances Alimentaires - Savoirs Et Traditions - Charles-Yves Cousin d'Avallon - Books - Hachette Livre - BNF - 9782019561734 - February 28, 2018
In case cover and title do not match, the title is correct

Charles-Yves Cousin d'Avallon
Le Cuisinier Moderne, MIS A La Portee de Tout Le Monde, Ou Traite Des Substances Alimentaires - Savoirs Et Traditions

Price
$ 51.49
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Aug 11 - 21
Get notified about new Charles-Yves Cousin d'Avallon releases

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

736 pages, Illustrations, black and white

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 28, 2018
Original release date 2016
ISBN13 9782019561734
Publishers Hachette Livre - BNF
Pages 736
Dimensions 156 × 234 × 37 mm   ·   1.02 kg
Language French  

More by Charles-Yves Cousin d'Avallon

Show all

See all of Charles-Yves Cousin d'Avallon ( e.g. Paperback Book )