Le Pain et La Panification: Chimie et Technologie De La Boulangerie et De La Meunerie (Ed.1897) (French Edition) - Leon Boutroux - Books - HACHETTE LIVRE-BNF - 9782012570269 - February 21, 2022
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Leon Boutroux
Le Pain et La Panification: Chimie et Technologie De La Boulangerie et De La Meunerie (Ed.1897) (French Edition) French edition

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 21, 2022
ISBN13 9782012570269
Publishers HACHETTE LIVRE-BNF
Pages 360
Dimensions 154 × 19 × 230 mm   ·   503 g
Language French  

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