Le Cuisinier Imperial, Ou L'art De Faire La Cuisine et La Patisserie (Ed.1806) (French Edition) - Andre Viard - Books - HACHETTE LIVRE-BNF - 9782012567948 - February 28, 2018
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Andre Viard
Le Cuisinier Imperial, Ou L'art De Faire La Cuisine et La Patisserie (Ed.1806) (French Edition) French edition

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 28, 2018
ISBN13 9782012567948
Publishers HACHETTE LIVRE-BNF
Pages 474
Dimensions 154 × 24 × 230 mm   ·   657 g
Language French  

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