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Agrobiodiversity and the Law: Regulating Genetic Resources, Food Security and Cultural Diversity Santilli, Juliana (University of Brasilia, Brazil) 1st edition
Agrobiodiversity and the Law: Regulating Genetic Resources, Food Security and Cultural Diversity
Santilli, Juliana (University of Brasilia, Brazil)
This book analyzes the impact of the legal system on agrobiodiversity (or agricultural biodiversity)the diversity of agricultural species, varieties and ecosystems. Using an interdisciplinary approach, it takes up the emerging concept of agrobiodiversity and its relationship with food security, nutrition, health, environmental sustainability and climate change.
288 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 3, 2011 |
| ISBN13 | 9781849713726 |
| Publishers | Taylor & Francis Ltd |
| Pages | 368 |
| Dimensions | 163 × 234 × 27 mm · 694 g |
| Language | English |