Cooking for the Senses: Vegan Neurogastronomy - Jennifer Peace Peace Rhind - Books - Jessica Kingsley Publishers - 9781848193000 - February 21, 2018
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Cooking for the Senses: Vegan Neurogastronomy

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Presenting a new way of looking at food and flavour, this recipe book explains how the palate works and explores the senses to help you maximise flavour in your kitchen. Beautifully packaged, this first book on neurogastronomy for the home cook includes over 100 vegan recipes for everyone.


320 pages, 125 colour photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 21, 2018
ISBN13 9781848193000
Publishers Jessica Kingsley Publishers
Pages 320
Dimensions 261 × 188 × 25 mm   ·   1.13 kg

Mere med samme udgiver