Rice & Risotto: Cooking with the world's best-loved grain - Christine Ingram - Books - Anness Publishing - 9781846818554 - September 3, 2018
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Christine Ingram
Rice & Risotto: Cooking with the world's best-loved grain

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256 pages, 700 colour photographs

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 3, 2018
ISBN13 9781846818554
Publishers Anness Publishing
Pages 256
Dimensions 170 × 219 × 16 mm   ·   658 g

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