The Food of the Gods and How It Came to Earth - H. G. Wells - Books - Oxford City Press - 9781781392157 - June 15, 2012
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H. G. Wells
The Food of the Gods and How It Came to Earth

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This story by the renowned author and one of the fathers of Science Fiction, H. G. Wells, is one of his less well-known scientific romances. Even though it was published in 1904, it deals with issues that are just as relevant, if not more so, today: first and foremost it deals with what is possible scientifically and what can happen when no thought is given to the consequences of putting these possibilities into practice. This edition contains some line drawings at the beginning of the book.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 15, 2012
ISBN13 9781781392157
Publishers Oxford City Press
Pages 244
Dimensions 150 × 14 × 226 mm   ·   362 g
Language English  

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