Food in Art: from Prehistory to the Renaissance - Gillian Riley - Books - Reaktion Books - 9781780233628 - October 1, 2014
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Food in Art: from Prehistory to the Renaissance


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From farming, cooking and feasting scenes depicted in the Middle Ages in books of hours to the fish and fruit of ancient frescoes and mosaics, Food in Art gives fresh insights into how food items were cultivated, hunted, trapped, stored, traded, prepared and served throughout the ages.


288 pages, 170 colour, 10 black & white

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 1, 2014
ISBN13 9781780233628
Publishers Reaktion Books
Pages 320
Dimensions 259 × 203 × 31 mm   ·   1.22 kg
Language English  

Mere med samme udgiver