Supervision in the Hospitality Industry - Israel Tinoco Cajiao - Books - Arcler Press - 9781779563330 - June 17, 2026
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Supervision in the Hospitality Industry


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Prepare to excel in hospitality leadership by mastering supervisory skills in hotels, restaurants, and resorts. Engage with practical case studies and exercises that refine communication, conflict resolution, and team building—enhancing service quality and transforming the way diverse teams are managed.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 17, 2026
ISBN13 9781779563330
Publishers Arcler Press
Pages 392
Dimensions 150 × 220 × 10 mm   ·   589 g   (Weight (estimated))

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