Plat du Tour: Over 70 Timeless Regional French Recipes - Guillaume Brahimi - Books - Hardie Grant Books - 9781761451997 - April 28, 2026
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Plat du Tour: Over 70 Timeless Regional French Recipes

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Plat du Tour is a culinary journey through France with renowned chef Guillaume Brahimi, featuring over 70 timeless regional recipes inspired by the Tour de France.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 28, 2026
ISBN13 9781761451997
Publishers Hardie Grant Books
Pages 224
Dimensions 177 × 248 × 27 mm   ·   828 g

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