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Organic Food: Economics & Issues Earl D Straub
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Organic Food: Economics & Issues
Earl D Straub
USDA's Economic Research Service surveyed certified organic intermediaries in the United States to collect information on basic characteristics of the sector in 2004, as well as its marketing and procurement practices. This book uses the survey findings to present a baseline view of the organic handling sector.
163 pages, b/w photos, tables & charts
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 19, 2010 |
| ISBN13 | 9781607411307 |
| Publishers | Nova Science Publishers Inc |
| Pages | 163 |
| Dimensions | 186 × 265 × 18 mm · 494 g |
| Editor | Straub, Earl D |
