Erin Alderson
The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed from A-Z Erin Alderson

Name: The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed from A-Z
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Author: Erin Alderson

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The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed from A-Z

Erin Alderson

Explores the different ways to grind flour including electric and non-electric grinders, food processors, blenders, and even coffee grinders, making it easy for any do-it-yourself homemaker to have fresh flour for all the amazing recipes inside.

224 pages

Media	Books Paperback Book (Book with soft cover and glued back)
Released	June 1, 2014
ISBN13	9781592336005
Publishers	Fair Winds Press
Pages	224
Dimensions	194 × 235 × 16 mm · 544 g
Language	English