Aquaculture Microbiology and Biotechnology, Volume Two - Didier Montet - Books - Taylor & Francis Inc - 9781578087112 - May 16, 2011
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Aquaculture Microbiology and Biotechnology, Volume Two 1st edition

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Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. This text addresses strategies for control of bacterial infection in farmed aquatic organism products.


295 pages, 13 black & white illustrations, 4 colour illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 16, 2011
ISBN13 9781578087112
Publishers Taylor & Francis Inc
Genre Aspects (Academic) > Science / Technology Aspects
Pages 306
Dimensions 223 × 154 × 22 mm   ·   558 g
Language English  
Editor Montet, Didier (Centre International de Recherche en Agronomie pour le Developpement, Montpellier, France)
Editor Ray, Ramesh C. (Central Tuber Crops Research Institute, Bhubaneswar, India)

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